Flora Flax Oil is pressed from certified organic flax seeds (third party certification) that have been carefully selected for flavor and maturity. Each and every batch of flax seed is also tested to ensure it is gluten-free. Flora's Flax Oil has been Non- GMO Project Verified in order to ensure the safest, highest quality oil possible. The seeds are pressed in a state-of-theart, low-heat, light- and oxygen-free environmentthen bottled in light-resistant, amber glass to ensure maximum nutritional value and freshness. Each tablespoon of Flora Flax Oil contains 7 g omega-3 and 2 g omega-6 essential fatty acids (EFA) for the maintenance of good health.*Shake well before using. Take 1 tbsp. up to 3 times daily. FOR OPTIMUM FRESHNESS, KEEP REFRIGERATED. ONCE OPENED, USE WITHIN 2 MONTHS. Flax oil can be frozen to maintain freshness. It tastes delicious alone or may be combined with food such as salad dressings, sauces, power shakes, on vegetables, or spread on bread.
| Calories | |
| Total Fat | g |
| Saturated Fat | g |
| Polyunsaturated Fat | g |
| Monounsaturated Fat | g |
| Omega-3 | g |
| ALA (alpha-linolenic acid) | |
| Omega-6 | g |
| LA (linoleic acid) | |
| Omega-9 | g |
| OA (oleic acid) | |
| Organic flax seed oil | |
Nitrogenflushed to maintain freshness.
